Description
This delicacy should not be missing from any snack platter. The spicy dry sausage is suitable for eating raw. The dried sausages can also be kept for a long time without refrigeration and are therefore an ideal source of energy on hikes.
No unnecessary additives are used in the production process. Only organic, natural ingredients are used. For example, there is no nitrite curing salt in the sausage, only sea salt and beetroot powder.
Ingredients:
Beef* 86%, beef fat*, sea salt; beetroot powder*, spices*, glucose syrup*, acerola juice concentrate* (maltodextrin)* *All agricultural ingredients come from organic farming
Contents: 77 - 83g